Sat 23rd Jul View full menu
- MY Bar - Make It Yours
- Semi Skimmed Organic Scottish porridge oats
- From £1.50
- Scottish Smoked Salmon & Seeded Avocado Egg Pot
- 317 cals, 22g protein
- £3.95/ in £3.95
- Now available every day.
- Chilli Pork Ramen
- £5.25/ in £5.25
- Noodle Crunch Salad (mega with red Dragon Pork)
- Fine (egg free) noodles, spring onion, white & red cabbage, carrot, chilli, soy & lime
Heavenly Summer Food. From Lebanese Chicken on Martha's Tabbouleh, to the refreshing Cocojito Smoothie, we make Sunshine at Martha's.Posted 4 days ago
Have you tried our Lebanese Chicken Main Box yet? Mildly spiced British chicken breast with ginger, turmeric, sumac, cucumber salad and tahini dressing - served with low GI brown rice or leaves, and Martha's Slaw with yoghurt or lemon dressing . Sunshine food! 459kcal P37g, C38g, F16g.Posted 3 weeks ago
Martha's is so excited to be joining our friends including Cail Bruich, Crabshakk, The Gannet, Guy's Restaurant & Bar, Ox and Finch, Stravaigin, Ubiquitous Chip and eusebi's deli. at the second Let's Eat Glasgow event. Let's Eat Glasgow takes place on the 3rd and 4th of September at SWG3, 100 Eastvale Place and it's going to be bigger and even better than last year. Advance Restaurant Food Vouchers are now on sale via: www.letseatglasgow.co.uk/vouchers at £2.50 each. They sold out last year, so advanced purchase is highly-recommended. Restaurant food at Let's Eat Glasgow will cost £5, £7.50 or £10 per dish. Entry to the event is free.Posted on June 20, 2016
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